Thursday, February 6, 2014

Nutella Casera

Ante el precio de la Nutella que realmente se fue al CARAJO (Febrero de 2014 el pote chico esta arriba de los 50 pesos).

Gastando esa plata se puede realizar en la casa de uno con una procesadora casi 4 veces mas, una GANGA!


INGRENDIENTES

2 a 3 tazas de avellanas tostadas con un poco de sal
3 a 4 tazas de leche condenzada
Taza y media de chocolate amargo finamente cortado
3 cucharadas de miel o edulcorante

Como se hace?


Tuesday, January 7, 2014

Modelos de Cuchillos Global



"GLOBAL" basic model for kitchen knives assuring sharp, light, and clean use covering 39 items, in standard sizes.


G-1 Slicer 21cm
G-2 Cook 20cm
G-3 Carving 21cm
G-4 Oriental Cook 18cm
G-5 Vegetable 18cm
G-6 Slicer 18cm
G-7L(Left Hand) Oriental DEBA 18cm
G-8 Roast Slicer 22cm
G-9 Bread 22cm
G-10 Ham/Salmon,
Flexible
31cm
G-11L(Left Hand) YANAGI Sashimi 25cm
G-12 Meat Chopper / 440gr 16cm
G-13 Carving fork, Bent  
G-16 Cook 24cm
G-17 Cook 27cm
G-18 Fillet, Flexible 24cm
G-19 Fillet, Flexible 27cm
G-20 Fillet, Flexible 21cm
G-21 Boning, Flexible 16cm
G-22 Bread 20cm
G-23 Bread 24cm
G-28 Butcher 18cm
G-29 Meat / Fish 21cm
G-30 Swedish fillet, Flexible 21cm
G-41 Swedish Fillet 21cm
G-46 Santoku knife 18cm
G-47 SASHIMI-YO Slicer 25cm
G-48 SANTOKU,Fluted 18cm
G-49 Chinese chopping knife 2.2mm
G-50 Chinese chopping knife 4.0mm
G-55 Cook 18cm
G-56 Vegetable Fluted 18cm
G-57 Chef's knife 16cm
G-58 Cook 16cm
G-59 Long slicer 35cm Fluted
G-60 Long slicer 30cm Fluted
G-61 Cook 20cm Fluted
G-62 Cook 18cm Fluted
G-63 Cook 16cm Fluted
G-64 Chef's knife 16cm
G-65 Ham / Salmon slicer 27cm Fluted
G-66 Oriental cook 18cm Fluted
G-67 Carving 21cm Fluted
G-68L Bread 22cm Fluted
G-69 Ham / Salmon slicer 27cm Flexible
G-72 Bread knife 27cm
G-7R Oriental DEBA 18cm
G-11R YANAGI Sashimi 25cm
G-14R YANAGI Sashimi 30cm
G-15R TAKO Sashimi 30cm


GS-1 Kitchen 11cm
GS-2 Slicer 13cm
GS-3 Cook 13cm
GS-4L Oriental DEBA 12cm
GS-5 Vegetable 14cm
GS-6 Paring,Straight 10cm
GS-7 Paring,Spear 10cm
GS-8 Peeling 7cm
GS-9 Tomato 8cm
GS-10 Cheese 14cm
GS-11 Utility,Flexible 15cm
GS-13 Utility,Serration 15cm
GS-14 Utility,Scallop 15cm
GS-19 Fish/Poultry 9cm
GS-35 Santoku knife 13cm
GS-36 Utility 11cm
GS-37 SANTOKU,Fluted 13cm
GS-38 Paring 9cm
GS-39 Vegetable Fluted 14cm
GS-40 Paring 10cm
GS-41 Cook's Fluted 9cm
GS-51 Cook knife 13cm Fluted
GS-52 Flexible Utility 15cm Fluted
GS-53 Kitchen 11cm Fluted
GS-54 Oriental SANTOKU 12cm Plain
GS-55 Oriental SANTOKU 12cm Fluted
GS-56 New SANTOKU 11cm Plain
GS-57 New SANTOKU 11cm Fluted
GS-58 Oriental Cook's Plain 11cm
GS-59 Oriental Cook's Fluted 11cm
GS-61 Bagle/Sandwich 16cm
GS-4R Oriental DEBA 12cm